It’s no surprise that I’m an avid denim fan and Cotton On has always been my go-to when it comes to stylish denim. Their jeans offer comfortability and they have all-time favourite fits like the high-waisted jeans, the classic skinny and the mid-length.
The brand has always produced fashion forward, quality denim pieces that are designed for the modern fashionista. The attention to detail on the denim pieces in the collection are what sets them apart from others. The best part is that the jeans range between R299 to R699 which sounds perfect and well priced to me. Some of my favourite picks include the Stretch Mom Jean, the Girlfriend Denim Jacket and the Classic Denim Skirt.
See how I’ve styled one of their key denim pieces for Spring below and check out the rest of the range HERE:
Outfit details: Top – Cotton On | Strappy Heels – Cotton On | Top – Cotton On
Spring is officially here and I couldn’t be more excited! The sight of blooming flowers and sunshine makes everything so much more mesmerising. The fact that we can now pull out all the fun and lightweight clothing and finally say goodbye to heavy puffers, is a definite yes from me.
The off-the-shoulder trend is a spring fashion staple that everyone needs in their wardrobe this season. It is a statement piece that can be pulled off with anything from high-waisted jeans to mini skirts. I had so much fun rocking my off-the-shoulder top with a clean white pair of denims.
Outfit details: Off-the-Shoulder top: Legit | Denim jeans: Cotton On | Gold belt: Thrifted | Nude Strappy Heels: Rubi | Sunglasses: Mr. Price | Silver Mini Bag: Mr. Price
Since I moved to Cape Town I have had some of the best experiences – I discovered a new love for different cuisines. The city is filled with cafes, restaurants and bars for every mood and occasion. In the one year that I have officially lived in the city, I’ve continuously been finding new places that make me even more obsessed with this second home of mine. One of my goals for the blog this year and myself is to eat, travel and write more. So I will be sharing and documenting my travels and food experiences with you all. Let’s do this!